Ingredients

• 1 ripe mango, peeled, pitted, and cut into small dice

• ½ jalapeño pepper, seeds removed and finely minced

• ¼ of a small onion, finely chopped

• ⅛ of a green bell pepper, chopped into small pieces

• 2 teaspoons finely chopped fresh mint, adjust quantity to taste

• 1 tablespoon fresh lemon juice, add more as needed to adjust flavor

• 1 teaspoon honey

• ½ teaspoon red pepper flakes, adjust the amount to match your preferred heat level

Directions

1. Add all prepped produce (mango, jalapeño, onion, green bell pepper, and mint) to a medium mixing bowl. Toss the ingredients gently to spread them evenly through the mixture.

2. Stir in the lemon juice, honey, and red pepper flakes to season the blend. Give everything one last thorough mix to make sure all flavors are fully combined before serving.